Recent content by SafetyDan

  1. SafetyDan

    Port Butt for New Years Eve

    Once I place the probes I leave them, and wrap them inside the foil. I inject with my seasoning and apple cider vinegar or apple juice. Then I put apple juice in Foil. I do not spritz, But probably should....
  2. SafetyDan

    The Bull is cleaned - polished and buffed to start 2020

    Hot soap and water - then my porter cable random orbital buffer and Flitz metal polish.
  3. SafetyDan

    Pellets, Pellets, Pellets

    Hickory.
  4. SafetyDan

    Pellets, Pellets, Pellets

    I just changed from the RECTEC to Lumberjack. Is does not have the bitter smoke smell or taste of RT.
  5. SafetyDan

    The Bull is cleaned - polished and buffed to start 2020

    After a long night of smoking I decided that today I would clean, polish and buff the Bull in preparation for 2020. I also added the lava gasket to keep it cleaner next year. My wife thinking I am nuts..... Bu she enjoys the food. ;-)
  6. SafetyDan

    Port Butt for New Years Eve

    I did a butt for New Years eve Party - Extreme Smoke for 14.5 Hours to internal temp 150, then double foil wrapped and put back on smoker at 235 until internal temp reached 195. Super delicious. Added red chili powder from NM to spice rub, excellent.
  7. SafetyDan

    Spatchcock turkey going on

    I have a set of kitchen shears. Not the scissors from the knife block. https://www.amazon.com/dp/B07TKYWDFK/ Took me 2.25 hours at 415
  8. SafetyDan

    Spatchcock turkey going on

    Before I put on seasoning, I made a gallon on boiling water, then poured it over it the skin to remove some fat and tighten it up. It was amazing watching how the skin tighten up. Then I dried it and rubbed with Olive Oil and seasoned.
  9. SafetyDan

    Spatchcock turkey going on

    Crispy.......
  10. SafetyDan

    Spatchcock turkey going on

    Getting there.
  11. SafetyDan

    Spatchcock turkey going on

    I’ll tell you how it comes out in 2 hours
  12. SafetyDan

    Tri-tip Sunday

    Tri-tip tonight!
  13. SafetyDan

    Maple pecan spatchcock turkey recipe

    I am doing this exactly like the recipe, only using freshly harvested pecans.
  14. SafetyDan

    Show us what you're cooking...

    Tri-tip?
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