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I would've called instead of adding shipping instructions as I am not sure how such requests are handled.

Can't put a tube in the main chamber (without turning it on) and cold smoke it there without the need for smoker box?

Thank you Buckeye smoker. I think the built-in thermometer reads higher because of the location where it's installed and I have seen other smokers with the same setup where the thermometer's tip located at the upper end of the chamber rather at or slightly higher than the grate level. With my...

Any idea what the fluctuations range between what the controller says it is and actual reading at the grate where it most fluctuates?

Thank you for the tip. So when there is external heat source affecting the temp, what would the grill do to maintain the lower set heat?

Is this temp fluctuation the norm in pellet smokers or specific models depending on tech used? Using fan, I assumed temp won't fluctuate more than 10 F

Sorry to revive an old thread. Isn't supposed the controller to manage the increased heat due to external conditions and stop blowing/burning down until temp reaches back to 225? I am in SoCal and have around 8 hours of direct sun light so I would like to know as this is very critical for me.