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Thanks! I apologize that my message was ambiguous; my plan was to cook one in the oven and spatchcock the second one and put it onto the grill. Based on your comment, I am assuming that that is not any kind of a problem, even with the cold weather. So I’m feeling somewhat relieved. Thanks so...

Hi. I have a RT-B380 and a GIANT Thanksgiving this year. I have to get two BIG turkeys cooked. I live in a cold area and the high on thanksgiving day will be in the 30s-40s. No prediction of rain or snow. I’ve never used the grill that cold. If I spatchcock a 22 pound turkey and toss her on...