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I just picked up a rib roast and am looking for the best way to prepare it. Thanks.

What are you all using to carry everything outside to cook?

I finally seasoned my griddle and broke it for breakfast. Turned out great ?

What temp are you pulling your steaks off to crank up the grillgrates for the sear?

225 for 45 minutes then up to 450, skin was nice and crispy.

I just put my order in today. I haven't been searching for a pellet grill, untill I saw the smokefire at Lowe's. The porcelain enamel grates and lack luster reviews sent me on a search for a better option. Once I came across the stainless steel work of art. I new this was the grill for me. I...