Nothing out of ordinary. May have been a little breeze. 80-85 degrees.
Smokin a pork butt this weekend and see how it goes. And try to figure out the WiFi issue!
Happy to be a new owner of a Bull-700! Seriously haven’t felt like a kid at Christmas in 40-some odd years.
But...I do have a little worry after my first cook. First cook was four racks of ribs and a bacon-stuffed head of cabbage. Used the 3-2-1 method. First five hours was outstanding...