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So followed the pizza dough recipe on recteq's site. Made a pizza. Said to put on recteq @500 for 8-12. Used a pizza stone The bottom didn't brown up at all? Need to cook the dough naked for a few minutes before sauce and toppings? Pizza was good , just would have liked a little browned up on...

I have searched but can't find the answer. Do I need to remove the bottom rack to use the griddle on the 1250? Or can the griddle sit on top of the rack?

Bought the 1250 , and 340/pellet bundle. It is sitting 43 minutes away from me. Trying to see if I can just go pick it up. Can I get on a truck 6.5' bed or do I need to take the trailer?

Have had gas/charcoal/stick burners over the years. My current grill is on its last leg. Have been eyeing pellet grills for awhile now. Ended up ordering the rt1250 with the rt340 bundle. From what I am reading the 1250 may or may not take place of a gas grill. Hoping it does. Was looking at...