Trailblazer My first Pork Butt on the 340

[Verncoc]

11.5 pounds, cooked for about 10 hours at 220 and then wrapped in foil and cooked about 3 more hours until the temperature reached 203. Shut the grill off and let it set for 2 hours. I coated it with a molasses yellow mustard mix and used the competition rub on it.

 

[Buckeye smoker]

Looks tasty!

 

[roostmonster]

Now that is some tasty looking pork!!!!!! Well done sir

 

[Mike]

Looks darn good @Verncoc

 

[Bytor]

That looks very nice. I cooked my first Butt on my new trailblazer around Christmas and the 340 did a great job. Time to do it again......