Bull Smoker box or not?

[Zman]

Hey All,

New here and glad I found this site! I have had my bull for a month now and just love it. I have been eyeing the smoker box addition but was hoping to get some feedback on it. Do those that have it use it a lot and if so what is it used most commonly for?

Thx for any tips

Z

 

[NU2SMOKE]

Hey All,

New here and glad I found this site! I have had my bull for a month now and just love it. I have been eyeing the smoker box addition but was hoping to get some feedback on it. Do those that have it use it a lot and if so what is it used most commonly for?

Thx for any tips

Z

I use it for a warming box during the summer months and will cold smoke fish and cheese in the cooler months.

 

[Doublebull]

Mine came with the bundle I ordered, otherwise I would not have paid full price for it. That being said it does give you a bit more capacity and if you are interested in cold smoking or having a warmer box why not?

 

[this_is_my_name]

I use all the time. Warmbox aspect is great, smoking cheese is wonderful, veggies while cooking is nice.

 

[Baumer]

Hey All,

New here and glad I found this site! I have had my bull for a month now and just love it. I have been eyeing the smoker box addition but was hoping to get some feedback on it. Do those that have it use it a lot and if so what is it used most commonly for?

Thx for any tips

Z

Yep, I have it and use it for my salmon and stuff... .. nice addition to an outstanding grill,Best

Regards.. Eldon

 

[Malachi]

I use mine primarily for bacon and sausage. I don’t turn on my RECTEC. I place a smoke tube in the RECTEC and put meat in the smoke box. It works great.

 

[BretM]

Let's say you're running the main chamber at 225-250, how hot can you get the smoke box?

 

[Mr_funnypuns]

Smoked salmon, cheeses, nuts, sausages. A fully loaded grill is a happy grill.

 

[Leggy]

Can't put a tube in the main chamber (without turning it on) and cold smoke it there without the need for smoker box?

 

[Dean]

Hey All,

New here and glad I found this site! I have had my bull for a month now and just love it. I have been eyeing the smoker box addition but was hoping to get some feedback on it. Do those that have it use it a lot and if so what is it used most commonly for?

Thx for any tips

Z

No for me, I slow cook everything... But do not do cheese.. Never miss one...

 

[ifican]

I use it for a warming box during the summer months and will cold smoke fish and cheese in the cooler months.

Not technically cold smoke though as i think it only gets down to the low 100's no?

 

[Tony]

I have a smoker box on my 700, would buy it again? (Nope). Yes it gives you warming capabilities, but it is not a true cold smoker as you have heat from the main box passing through. But I really haven‘t explored all the things and ways this box might be useful.