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So first, had a offset smoker for last 5 years. I would have been up every three hours in the dark half asleep putting on wood or charcoal. Only after first burn in then cooking a chicken.. I just went for it and did a 16 pound Brisket. Dry rub and in fridge for 6 hours, then threw on the...

Just received My 590 today! Was excited! Assembly was easy and got it out on patio for hour burn in. Just started laughing that the app let me know initial inside temp was all ready 110 in the shade! Ha! Aready know will be using the app alot if running during the day! But still love it so...