Bull Utilizing interior shelve on 700

GLF35

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  1. Bull
I have the 700 and bought the extra interior shelve, will ribs cook any differently? Also how many racks have you been able to put on the shelve?
 
No expertise on the bull as I literally got it yesterday and doing the burn in as I’m typing this. However, on my Yoder stick burner the upper shelf always cooked hotter than the grates...by a significant margin. I’m doing ribs and brisket tomorrow on the bull and will be using the upper shelf for ribs, hopefully someone will chime in.
 
Give it a little trial run if you have a multi probe thermometer. Place 1 on shelf where you will be placing it, and one on grate. Compare temps and figure from there.
If shelves same as 590, 1 rack per shelf
 

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