While I wait for my RT-590 to arrive, I am shopping around for a second grill.
In the past I've always had a Kettle, and a gasser for that quick "I-feel-like-a-burger-but-don't-want-to-wait" weeknight after a long day at work.
Rec Tec claims " the RT-B380 Bullseye makes all other grills obsolete". Does it, really?
So back to my question: what made you decide to go with the Bullseye? What do you use it for? Grilling, searing? Does it replace the need to have a gasser? Is it good for a quick cook?
Sorry, I guess that was more than just one question....
I would appreciate your input.
Grill on!
In the past I've always had a Kettle, and a gasser for that quick "I-feel-like-a-burger-but-don't-want-to-wait" weeknight after a long day at work.
Rec Tec claims " the RT-B380 Bullseye makes all other grills obsolete". Does it, really?
So back to my question: what made you decide to go with the Bullseye? What do you use it for? Grilling, searing? Does it replace the need to have a gasser? Is it good for a quick cook?
Sorry, I guess that was more than just one question....
I would appreciate your input.
Grill on!