Hey all. This is going to be my first time smoking Spare Ribs and a 10lb pork shoulder naked. As in no wrap. I just got the shoulder on the Bull, 225 deg Rubbed with Killer Hogs Hot BBQ Rub and the probe in...the ribs will go on in about 9 hours.
Here is a pic of the Shoulder...
I will update with more pics to come!
Here is a pic of the Shoulder...
I will update with more pics to come!