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We're coming up on our local market's semi annual meat sale. Ribeyes for $8.99/lb. (I'm envious of the guys that have been able to pick them up for $5.99/$6.99/Lb).Just picked up a couple of USDA choice grade tomahawk ribeyes at Costco for $9.99 /lb. That is considerably lower than I recall seeing them anywhere.
Those are some nice looking steaks!You’re going to enjoy yourself. I do T-hawks frequently. I like to reverse sear on the RT700 and pull about ~10F below desired temp. Then foil and rest for 15 minutes and sear them on my Lynx Pro sear station at 1100F for 30 seconds each side. They are amazing. The pictures below are from one of my local meat markets. Their SRF Wagyu (American Wagyu Black Angus) is cheaper than their Prime T-Hawks this week. They carry dry aged and fresh. They also carry A5 Wagyu at $59.99/lb.
Edit: I personally think they are starting a price war with Costco that they can’t win. haha.
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