Search results

I’ve had my smokers now for about a year and I have nothing but good things to say. absolutely solid build quality holds consistent temperatures and just looks amazing i’ve had no issues with either of my Recteq’s ... I have never owned a Traeger I went straight to the Recteq. I bought a...

I have a very specific method I use on my recteq versus when I am using my UDS or offset. I do 1 hour at 180 on the extreme smoke setting then 2 hours at 250 ( The 2 hours at 250 is a rough estimate, I wrap when I get the color I like and my rub is set well and they have a good bend ) then wrap...

Thank you for the advice man! the brisket turned out amazing!

Thanks for all the advice, the brisket turned out amazing!!

That sounds good, I am going to put it on about midnight and cook it at 180 overnight and check it at about 5 am and bump it up to 225 until it’s time to wrap. I don’t know why am so nervous I’ve cooked tri-tip and a dozen or so pork butts, I just keep hearing how easy it is to mess up a...

Well it turns out She bought a 10 1/2 pound brisket “flat“ is that going to change my times if it’s not a full packer? We were planning on eating about 3:00 or 4:00 on Saturday.

Hi everybody I hope you’re having a Good Friday! So I need some help here, I am cooking my very first brisket and I’m cooking on my RECTEC trailblazer. I’m going to do an overnight cook tonight and I will be cooking at 225 for the entire time. My first question is how long will it take to reach...

That worked perfect I used a large screwdriver wrapped in a towel and stuck it underneath the lid and closed the lid on it where it looked like it was catching and pushed down and sure enough it sits perfectly flush now... Thanks for the advice!

That’s good to know about the lid, and that’s the weird thing my temperatures are rocksolid I get maybe at 2 or 3 Degree swing at the most, except for when I’m changing temperatures or warming up for the first time and it over shoots a little bit but then it stabilizes right away... I hope you...

Is the lid on the trailblazer supposed to sit flush? I have a pretty decent gap and it just doesn’t seem like it fits no matter where I position it?

Thank you for all the suggestions! I ended up going with ribs because my buddy had a couple slabs he gave me, And they turned out absolutely amazing! Going to do butt tomorrow.

My trailblazer arrives tomorrow! I don’t think I’ve been this excited since I was a kid waiting for Christmas Day. Still trying to figure out what I should cook first. I am new to pellet grills and smoking so any suggestions or recommendations would be great.