First time beef ribs

[crashvt2003]

I did beef ribs for the first time on Father’s Day and they were amazing. Did a 1:1:0.5 salt, pepper, garlic powder mix then cooked at 250 until probe tender (7.5 hours till internal was 205-210). Here are some pics of the cook.

 

[mooncusser2k]

Looks great! Brisket on a stick.

 

[Dan99]

Looks really good.