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Got one but never use it. On low slow 225 and below, I get lots of smoke.I was curious if anyone uses something like an a-maze-n smoke tube to get extra smoke in their pit?
OR:You can also just put flavored wood chips, dried sticks from your yard or pellets on the heat deflector over the fire pot, I've done this and it works great as long as you use a propane or butane torch to light it up before starting the grill.
Yes I do and it works great.I was curious if anyone uses something like an a-maze-n smoke tube to get extra smoke in their pit?
MAPP torchWhat are y’all using to light your smoke tubes.
I’m using a Bic Lighter
https://www.amazon.com/dp/B00GUQWAS...imm_ZS22342R05QJ9SB2XS7E?_encoding=UTF8&psc=1
But it takes a bit of time to get it going.
This keeps the home fire burning:What are y’all using to light your smoke tubes.
I’m using a Bic Lighter
https://www.amazon.com/dp/B00GUQWAS...imm_ZS22342R05QJ9SB2XS7E?_encoding=UTF8&psc=1
But it takes a bit of time to get it going.