I couldn't get any interest up to shoot clays with friends today. So, I opened a beer and one thing led to another. I started three different spiced wing batches.
The first batch is Durty Asian, made from Rectec blend of their rubs Durty Gurl Bloody Mary Rub and Asian Persuasion .
The second batch is their Greek Freek rub.
The third is just some hot wing sauce.
I ran them at 235F for 2 hrs and now ramped it up to 400F. The recipe called for 275 for 2 hrs, but i wanted a bit more smoke. I'm using a 60/40 mix of Rectec UB and LJ Cherry.
The first batch is Durty Asian, made from Rectec blend of their rubs Durty Gurl Bloody Mary Rub and Asian Persuasion .
The second batch is their Greek Freek rub.
The third is just some hot wing sauce.
I ran them at 235F for 2 hrs and now ramped it up to 400F. The recipe called for 275 for 2 hrs, but i wanted a bit more smoke. I'm using a 60/40 mix of Rectec UB and LJ Cherry.